Expert level food & cooking quiz

Expert level food & cooking quiz

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Question 1 of 10

What seed would you find on a black-seeded Montreal bagel?

Question 2 of 10

Meats are traditionally cured with sodium chloride and what other chemical compound?

Question 3 of 10

What comes after "Mud" in the name of an Australian seafood?

Question 4 of 10

The first Hebrew cookbook was written in which decade?

Question 5 of 10

Whar are Vatrushka pastries filled with?

Question 6 of 10

Pinchos is a dish of meat served in which way?

Question 7 of 10

What is a Cordon bleu?

Question 8 of 10

Cottage cheese and fruit balls made into the dessert called Rajbhog are from which part of India?

Question 9 of 10

Khanom mo kaeng is a Thai dessert similar to which Western dish?

Question 10 of 10

The top of a Mexican Concha Bread is what?